Hello everyone! Chef Martin here, and I’m thrilled to share a delicious and healthy recipe from our Boost It range. We believe that enjoying special treats shouldn’t compromise your health, so our recipes focus on reducing sugar and incorporating natural sweetness from ingredients like dates, carrots, and fruit.

We have 10 ‘treat’ recipes that we circulate throughout the menus during each half term.  Here is one to try now at home, let us know what you think and share your pictures on our Instagram page (@wghs.catering). Watch this space for more coming soon !

Chef

Martin Blake